Star Anise, a fragrant spice from the magnolia family, is unrelated to common aniseed despite their similar aromas. Known in Chinese as Ba Jiao Hui Xian (“8-Horned Fennel”), it boasts a sweeter, richer scent. Its essential oil flavors soft drinks, liqueurs, soaps, and toothpaste, with the woody shell yielding more oil than the fruit.
 
Native to China, Star Anise is a key ingredient in Chinese Five Spice and is used medicinally for conditions like rheumatism, indigestion, and back pain due to its warming and stimulating properties. It’s often confused with Japanese Star Anise (Illicium anisatum), a toxic species revered in Japan as the sacred Shikimi or Buddha tree.
 
In magic, Star Anise oil purifies and protects against negativity while attracting good energies. It is burned as incense or offered in rituals to open divine pathways, guide the soul, and connect with higher purposes.
 
A culinary and spiritual treasure, Star Anise enriches Asian dishes and serves as a powerful tool in rituals and healing practices. Always ensure it is ethically sourced and correctly identified for safe use.
 
Cautions
Not all herbs are suitable in pregnancy, breastfeeding or for young children, or if you are unwell, or taking any medication. If in doubt, please ask a medical herbalist or healthcare practitioner.